Our unique name represents the basic ingredients for Italian cooking. Wheat + Water is what is used to make pasta, bread, and pizza dough.
We buy only the finest foods available from Italy, Europe, and the Mainland, and then we cook to order to guarantee the freshest and most flavorful foods. From our fresh chickens that are raised cage-free to our calamari that is caught fresh off the coast of New England or our Marsala Wine from Sicily, we will always cook with passion and you will “Taste the Difference in Every Bite.”
Open Tues – Sun, 5:00 – 9:00
Closed on Mondays
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