If you haven’t yet, it’s time for you to discover the Alpine Steakhouse, Sarasota, Florida’s oldest premier restaurant, steakhouse, meat market (butcher shop) and small specialty grocery all under one roof!  We are open for lunch, dinner and offer full catering services.  The Alpine is something of a cultural landmark, being more than 40 years old, the first place in Sarasota to specialize in prime meats of the New York City steakhouse persuasion, and has continually been operated and crafted to perfection by the same family.

Since opening in 1975, Alpine Steakhouse has specialized in homemade ingredients and prime meats pioneered by Karl Ehmer, the revolutionary butcher from New York City. What makes us the proudest is that virtually nothing comes out of a box or shrink-wrapped.  Matt Rebhan’s father, Mark, took over the business of his father, Henry, and the restaurant continues to be a collaborative father-son family effort for your enjoyment to this day.

Tuesday - Saturday

9:00 AM - 9:00 PM

Sunday - Monday

Closed

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